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    Rice · Rice · Short entry

    Phka Rumduol

    A fragrant, long and slender Cambodian rice released by CARDI in 1999, with low amylose (13.8 %); it has repeatedly won the World's Best Rice title.

    A pale polished rice grain, illustrated for Phka Rumduol.
    Phka Rumduol — editorial grain study, polished, not to scale. Appearance alone does not establish variety or protected origin.

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