RataterraMeatNeck & clod (UK)Meat · Cut · Short entryNeck & clod (UK)Neck and clod (shoulder); stewing and mince.Save to my atlasPrintHow it connectsCutcompare Collier (neck)compare Macreuse (shoulder clod)❦Continue exploringCutCollier (neck)CutMacreuse (shoulder clod)RecipeBœuf bourguignonDijon, FrancePCutPaleron (shoulder blade)CutDessus de palette (blade undercut)CutMacreuse à bifteck (boule de macreuse)CutMacreuse à pot-au-feuCutChuck & blade (UK)CutChuck (US)
